Purée de piment rouge by Le coq noir

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Purée de piment rouge

by Le coq noir 85 g in Puree de piment Barcode 3269714112592
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Purée de piment rouge by Le coq noir provides 229 kcal per 100 g, with 7.1 g of sugars and 2.9 g of protein. That is 26% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Puree de piment category and comes in a 85 g pack.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
2 g · Moderate
Sugars
7.1 g · Moderate
Salt
10.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 229 kcal 146 +57%
Total fat 19 g 8.4 +126%
Saturated fat 2 g 2.5 −21%
Carbohydrates 12 g 14 −15%
Total sugars 7.1 g 9.7 −26%
Added sugars 0 g 0
Dietary fiber 8.1 g 4.9 +64%
Protein 2.9 g 2.5 +17%
Salt 10.4 g 6.7 +55%

Category average across 13 Puree de piment products on Foodmetria.

Compared with other puree de piment

Calories higher 38%
Sugars higher 23%
Salt higher 31%
Saturated fat higher 31%
Protein top 23%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Piment rouge ( 61% dont piment frais* équeuté à la main), huile de tournesol*,vinaigre d’alcool, sel * Produits issus de l'agriculture biologique

Palm oil free

Product details

Quantity
85 g
Labels & certifications
OrganicMade in France
Sold in
France
Barcode
3269714112592

Prices reported by shoppers

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Frequently asked questions

How many calories are in Purée de piment rouge?

Purée de piment rouge contains 229 kcal per 100 g.

How much sugar is in Purée de piment rouge?

Purée de piment rouge has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Purée de piment rouge healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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