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Purée de piment antillais bio
Purée de piment antillais bio by Le coq noir provides 240 kcal per 100 g, with 3.9 g of sugars and 2.6 g of protein. It comes in a 85 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 240 kcal |
| Total fat | 19 g |
| Saturated fat | 2.2 g |
| Carbohydrates | 12 g |
| Total sugars | 3.9 g |
| Added sugars | 0 g |
| Dietary fiber | 3.1 g |
| Protein | 2.6 g |
| Salt | 8.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Piment* (62% dont piment antillais* équeuté à la main (49%)) (France), huile de tournesol, vinaigre d'alcool*, sel. *Produit issu de l'agriculture biologique. La couleur du produit est susceptible de varier. Energie: 995 kJ/
Product details
- Quantity
- 85 g
- Labels & certifications
- VegetarianOrganicEU OrganicVeganMade in FranceAb agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3269714112646
Prices reported by shoppers
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Frequently asked questions
How many calories are in Purée de piment antillais bio?
Purée de piment antillais bio contains 240 kcal per 100 g.
How much sugar is in Purée de piment antillais bio?
Purée de piment antillais bio has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Purée de piment antillais bio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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