Pumpkin Cake Balls

by Kroger Bakery Barcode 0011110654106
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Pumpkin Cake Balls by Kroger Bakery provides 386 kcal per 100 g, with 35.7 g of sugars and 2.9 g of protein. Contains: nuts.

Nutrient levels per 100 g

Fat
18.6 g · High
Saturated fat
8.6 g · High
Sugars
35.7 g · High
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 cake ball(s) (70 g)

Nutrient Per 100 g Per serving% DV*
Calories 386 kcal 270 kcal
Total fat 18.6 g 13 g 17%
Saturated fat 8.6 g 6 g 30%
Carbohydrates 51.4 g 36 g 13%
Total sugars 35.7 g 25 g
Added sugars 35.7 g 25 g 50%
Dietary fiber 0 g 0 g 0%
Protein 2.9 g 2 g 4%
Salt 1.4 g 1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

sugar, bleached enriched may containe peanuts, almonds, coconut, hazelnuts, pecans, walnuts proudly

Palm oil free
Allergens
Nuts

Product details

Serving size
2 cake ball(s) (70 g)
Sold in
United States
Barcode
0011110654106

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pumpkin Cake Balls?

Pumpkin Cake Balls contains 386 kcal per 100 g and about 270 kcal per serving (2 cake ball(s) (70 g)).

How much sugar is in Pumpkin Cake Balls?

Pumpkin Cake Balls has 35.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

What allergens does Pumpkin Cake Balls contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 1, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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