Pudding Cocoa

by Belbake 41g in B Barcode 4056489546887
Poor nutritional quality

Pudding Cocoa by Belbake provides 314 kcal per 100 g, with 78 g of sugars and 0.3 g of protein. That is 944% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the B category and comes in a 41g pack. Contains: milk.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
78 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 41 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 314 kcal 129 kcal 225 +40%
Total fat 0.1 g 0 g 0% 10.3 −99%
Saturated fat 0 g 0 g 0% 2.6 −100%
Carbohydrates 78 g 32 g 12% 23.2 +236%
Total sugars 78 g 32 g 7.5 +944%
Added sugars 0 g 0 g 0% 2.5 −100%
Dietary fiber 0 g 0 g 0% 4.1 −100%
Protein 0.3 g 0.1 g 0% 8.7 −97%
Salt 0.2 g 0.1 g 0.8 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 82 B products on Foodmetria.

Compared with other b

Calories higher 34%
Sugars higher 1%
Salt lower 40%
Saturated fat lower 1%
Protein top 90%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maisstärke, 21% fettarmes Kakaopulver, Speisesalz. "Rainforest Alliance-zertifiziert Mehr auf ra.org. Sie fügen noch hinzu: 500 ml halbentrahmte Milch (1,5% Fett), 2 gehäufte Esslöffel Zucker (40 g). Zubereitung: 1. Von 500 ml halbentrahmte Milch ca. 6 EL abnehmen und damit das Puddingpulver und 2 gehäufte EL (40 g) Zucker anrühren. Die übrige Milch zum Kochen bringen. 2. Die Milch von der Kochstelle nehmen, das angerührte Pulver hinzugeben und unter stetigem Rühren nochmals gut aufkochen lassen. 3. Den Pudding in Dessertgläser oder eine Glasschale füllen und kalt stellen. Zum Stürzen Den Pudding in eine kalt ausgespülte Form füllen, kalt stellen und nach vollständiger Abkühlung stürzen. SK Pudingový prášok s čokoládovou príchuťou. Na prípravu pudingu s 500ml mlieka. Zloženie: kukuričný škrob, 21% kakaový prášok so zníženým množstvom tuku, jedlá soľ. *Certifikované Rainforest Alliance. Viac info na ra.org. Návod na prípravu: Potrebujete 500 ml polotučného mlieka (s obsahom tuku 1,5%), 2 kopcovité PL cukru (40g Postup: 1.Z 500 ml studeného mlieka odoberte cca 6 polievkových lyžic, zmiešajte ich s obsahom vrecka a cca 2 kopcovitými polievkovými lyžicami cukru (40g). 2. Zvyšné mlieko priveďte k varu. Následne mlieko odstavte platne, pridajte doň rozmiešaný pudingový prášok a za stáleho miešania priveďte opäť k varu. 3. Hotový puding nalejte do dezertných pohárov alebo sklenenej misy a nechajte vychladnúť. Ak chcete puding vyklopiť, vlejte ho d misy vypláchnutej studenou vodou. Nechajte úplne vychladnúť a vyklopte Gemiddelde voedingswaarde/Valeurs nutritionnelles moyennes/Nährwerte/Výživové údaje Energie/Energie/Energie/Energia Vetten/Matières grasses/Fett/Tuky waarvan verzadigde vetzuren/dont acides gras saturés/

May contain palm oilNot vegan
Allergens
Milk

Product details

Quantity
41g
Serving size
41 g
Labels & certifications
NutriscoreRainforest Alliance
Sold in
Croatia, Germany
Barcode
4056489546887

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pudding Cocoa?

Pudding Cocoa contains 314 kcal per 100 g and about 129 kcal per serving (41 g).

How much sugar is in Pudding Cocoa?

Pudding Cocoa has 78 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pudding Cocoa healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pudding Cocoa vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pudding Cocoa contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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