Psyllium blond

by physio-concept 250g in Psyllium Barcode 3760075740924
Very good nutritional quality
Ultra-processed food

Psyllium blond by physio-concept provides 13 kcal per 100 g, with 0 g of sugars and 1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Psyllium category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 13 kcal 104 −88%
Total fat 0 g 0.9 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 2.2 g 21 −90%
Total sugars 0 g 3.2 −100%
Added sugars 0 g 0
Dietary fiber 88.2 g 75 +18%
Protein 1 g 2.4 −59%
Salt 0.1 g 0.2 −38%

Category average across 58 Psyllium products on Foodmetria.

Compared with other psyllium

Calories lower 20%
Sugars lower 1%
Salt higher 43%
Saturated fat lower 1%
Protein top 62%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tégument de graines de psyllium*. (Plantago Ovata). *Ingrédient issu de l'agriculture biologique.

Palm oil freeVeganVegetarian

Product details

Quantity
250g
Labels & certifications
No glutenOrganicEU OrganicFR-BIO-10No lactoseAb agriculture biologiqueTriman
Sold in
France
Barcode
3760075740924

Prices reported by shoppers

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Frequently asked questions

How many calories are in Psyllium blond?

Psyllium blond contains 13 kcal per 100 g.

How much sugar is in Psyllium blond?

Psyllium blond has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Psyllium blond healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Psyllium blond vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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