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Provola affumicata a fette
Provola affumicata a fette by Selex provides 328 kcal per 100 g, with 0.4 g of sugars and 25 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Provolone category and comes in a 140 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 328 kcal | 353 −7% |
| Total fat | 25 g | 27.9 −10% |
| Saturated fat | 18 g | 18.9 −5% |
| Carbohydrates | 0.7 g | 1.2 −41% |
| Total sugars | 0.4 g | 0.3 +29% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 25 g | 24.4 |
| Salt | 1.2 g | 2 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 188 Provolone products on Foodmetria.
Compared with other provolone
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Formaggio a pasta filata affumicata Ingredienti: LATTE, sale, caglio microbico, fermenti lattici, aroma di affumicatura.
- Allergens
- Milk
Product details
- Quantity
- 140 g
- Sold in
- France, Italy
- Barcode
- 8003100861238
Prices reported by shoppers
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Frequently asked questions
How many calories are in Provola affumicata a fette?
Provola affumicata a fette contains 328 kcal per 100 g.
How much sugar is in Provola affumicata a fette?
Provola affumicata a fette has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Provola affumicata a fette healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Provola affumicata a fette contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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