View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Proteinefine
Proteinefine by Ysonut provides 478 kcal per 100 g, with 17 g of sugars and 30 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 478 kcal |
| Total fat | 22 g |
| Saturated fat | 11 g |
| Carbohydrates | 40 g |
| Total sugars | 17 g |
| Added sugars | 0 g |
| Dietary fiber | 1 g |
| Protein | 30 g |
| Salt | 0.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Protéines de lait, huile de palme, farine de blé, de blé, amidon de blé, écorces d'orange confites 3.8% [sirop de blancs d'oeufs en poudre, malt d'orge, arôme naturel d'orange, poudres lever [diphosphate disodique, carbonate acide de d'ammonium], germes de blé, vitamines PP, E, B6, B2, B1, et B9
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3112541002188
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Proteinefine?
Proteinefine contains 478 kcal per 100 g.
How much sugar is in Proteinefine?
Proteinefine has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Proteinefine healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Proteinefine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Proteinefine contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Ysonut
View all →
NOVA 4 
NOVA 4 
e 