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Protein 100% Vegan
Protein 100% Vegan by Prozis provides 426 kcal per 100 g, with 0 g of sugars and 79 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 35 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 426 kcal | 149 kcal | |
| Total fat | 7.1 g | 2.5 g | 3% |
| Saturated fat | 1.9 g | 0.7 g | 3% |
| Carbohydrates | 9.2 g | 3.2 g | 1% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 4.6 g | 1.6 g | 6% |
| Protein | 79 g | 27.7 g | 55% |
| Salt | 0.5 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Protein Blend (97%) (Pea (Pisum sativum) Protein, Rice (Oryza sativa) Protein), Anti-Caking Agent (Calcium Phosphates), Canola Oil, Anti-Foaming Agent (Silicon Dioxide), DigeZyme® Multi-Enzyme Complex (alpha-Amylase, Neutral Protease, Cellulase, Lactase, Lipase). May contain traces of milk, soya, egg and gluten.
- May contain traces
- EggsGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 35 g
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 5607780048359
Prices reported by shoppers
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Frequently asked questions
How many calories are in Protein 100% Vegan?
Protein 100% Vegan contains 426 kcal per 100 g and about 149 kcal per serving (35 g).
How much sugar is in Protein 100% Vegan?
Protein 100% Vegan has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Protein 100% Vegan healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Protein 100% Vegan vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Protein 100% Vegan contain?
No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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