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Preparation pour chocolat chaud à la cannelle
Preparation pour chocolat chaud à la cannelle by Angelina provides 487 kcal per 100 g, with 35 g of sugars and 13 g of protein. Contains: celery, eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 487 kcal |
| Total fat | 25 g |
| Saturated fat | 16 g |
| Carbohydrates | 49 g |
| Total sugars | 35 g |
| Added sugars | 54 g |
| Dietary fiber | 0 g |
| Protein | 13 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, poudre de cacao, pâte de cacao, beurre de cacao, cacao maigre en poudre, poudre de lait entier, lait écrémé en poudre, céréales (riz, orge, blé), cannelle (0.6%). Cacao : 52% minimum Traces éventuelles de : autres céréales contenant du gluten, oeufs, soja, fruits à coques, céleri, sulfites.
- Allergens
- CeleryEggsGlutenMilk
- May contain traces
- CeleryEggsGlutenNutsSoybeansSulphur dioxide and sulphites
Product details
- Sold in
- France
- Barcode
- 3392070016218
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preparation pour chocolat chaud à la cannelle?
Preparation pour chocolat chaud à la cannelle contains 487 kcal per 100 g.
How much sugar is in Preparation pour chocolat chaud à la cannelle?
Preparation pour chocolat chaud à la cannelle has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Preparation pour chocolat chaud à la cannelle vegan?
Based on its ingredient list, it is not vegan.
What allergens does Preparation pour chocolat chaud à la cannelle contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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