Premium Angus cured beef meat viande de boeuf séchée

by L' Atelier de Noor in Beef Barcode 3760371400256
Bad nutritional quality

Premium Angus cured beef meat viande de boeuf séchée by L' Atelier de Noor provides 185 kcal per 100 g, with 0.5 g of sugars and 37.9 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Beef category.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
0.5 g · Low
Salt
4.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 185 kcal 171 +8%
Total fat 3.5 g 9 −61%
Saturated fat 1.7 g 3.6 −53%
Carbohydrates 0.5 g 1.5 −68%
Total sugars 0.5 g 0.6 −17%
Protein 37.9 g 21 +81%
Salt 4.2 g 0.9 +375%

Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories higher 36%
Sugars higher 36%
Salt higher 3%
Saturated fat lower 34%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Halal
Sold in
France
Barcode
3760371400256

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium Angus cured beef meat viande de boeuf séchée?

Premium Angus cured beef meat viande de boeuf séchée contains 185 kcal per 100 g.

How much sugar is in Premium Angus cured beef meat viande de boeuf séchée?

Premium Angus cured beef meat viande de boeuf séchée has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Premium Angus cured beef meat viande de boeuf séchée healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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