Potato Chips
Potato Chips by Uncle Ray's provides 536 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 205% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 ONZ (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 536 kcal | 150 kcal | 511 +5% | |
| Total fat | 35.7 g | 10 g | 13% | 29.9 +19% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 4.3 +25% |
| Carbohydrates | 57.1 g | 16 g | 6% | 53.2 +7% |
| Total sugars | 7.1 g | 2 g | 2.3 +205% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 4.2 −16% |
| Protein | 7.1 g | 2 g | 4% | 6.3 +13% |
| Salt | 1.3 g | 0.4 g | 1.5 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5020 Potato crisps products on Foodmetria.
Compared with other potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes, vegetable oil (corn, sunflower, and/or cottonseed oil, salt, mesquite bbq seasoning (sugar, maltodextrin, dextrose, onion powder, molasses, spices, paprika, tomato powder, yeast extract, cornstarch, natural flavoring, extractive of paprika, and salt).
Product details
- Serving size
- 1 ONZ (28 g)
- Sold in
- United States
- Barcode
- 0614156062234
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato Chips?
Potato Chips contains 536 kcal per 100 g and about 150 kcal per serving (1 ONZ (28 g)).
How much sugar is in Potato Chips?
Potato Chips has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Potato Chips healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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