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Pork Uncured Bacon
Pork Uncured Bacon by Good Chop provides 471 kcal per 100 g, with 5.9 g of sugars and 29.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 17g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 471 kcal | 80 kcal | |
| Total fat | 41.2 g | 7 g | 9% |
| Saturated fat | 11.8 g | 2 g | 10% |
| Carbohydrates | 5.9 g | 1 g | 0% |
| Total sugars | 5.9 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 29.4 g | 5 g | 10% |
| Salt | 3.4 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pork, Water, Turbinado Sugar, Sea Salt, Celery Powder, Cherry Powder, Natural Smoke Flavor
- Allergens
- CeleryPork
Product details
- Serving size
- 17g
- Sold in
- United States
- Barcode
- 0000210001804
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork Uncured Bacon?
Pork Uncured Bacon contains 471 kcal per 100 g and about 80 kcal per serving (17g).
How much sugar is in Pork Uncured Bacon?
Pork Uncured Bacon has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pork Uncured Bacon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork Uncured Bacon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork Uncured Bacon contain?
According to the label data it contains: Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.