Popped Sorghum
Popped Sorghum by Nature Nate's Llc provides 429 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (14 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 429 kcal | 60 kcal | |
| Total fat | 10.7 g | 1.5 g | 2% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 85.7 g | 12 g | 4% |
| Total sugars | 0 g | 0 g | |
| Dietary fiber | 7.1 g | 1 g | 4% |
| Protein | 14.3 g | 2 g | 4% |
| Salt | 1.5 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Ingredients
Sorghum, sharp while cheddar cheese powder [cheese (pasteurized milk, salt, cheese culture, enzymes), whey, buttermilk, salt, natural flavor*, extra light olive oil, sea salt *contains less than 2% silicon dioxide as an anti caking agent and less than 2%
- Allergens
- Milk
Product details
- Serving size
- 1/2 cup (14 g)
- Sold in
- United States
- Barcode
- 0856461005067
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Popped Sorghum?
Popped Sorghum contains 429 kcal per 100 g and about 60 kcal per serving (1/2 cup (14 g)).
How much sugar is in Popped Sorghum?
Popped Sorghum has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Popped Sorghum healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Popped Sorghum vegan?
Based on its ingredient list, it is not vegan.
What allergens does Popped Sorghum contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.