Popped Potato Chips

by Archer Farms Barcode 0628919011629
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Ultra-processed food

Popped Potato Chips by Archer Farms provides 420 kcal per 100 g, with 4 g of sugars and 6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1 g · Low
Sugars
4 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50 g (35 CHIPS | ABOUT)

Nutrient Per 100 g Per serving% DV*
Calories 420 kcal 210 kcal
Total fat 10 g 5 g 6%
Saturated fat 1 g 0.5 g 3%
Carbohydrates 76 g 38 g 14%
Total sugars 4 g 2 g
Dietary fiber 4 g 2 g 7%
Protein 6 g 3 g 6%
Salt 2.2 g 1.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Dried potato, rice flour, potato starch, vegetable oil (sunflower and/or corn and/or canola oil), seasoning (malt vinegar powder [maltodextrin, modified corn starch, malt vinegar], lactose [milk], maltodextrin, sea salt, sodium diacetate, dextrose, malic

Palm oil freeNot vegan
Allergens
Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
50 g (35 CHIPS | ABOUT)
Sold in
United States
Barcode
0628919011629

Prices reported by shoppers

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Frequently asked questions

How many calories are in Popped Potato Chips?

Popped Potato Chips contains 420 kcal per 100 g and about 210 kcal per serving (50 g (35 CHIPS | ABOUT)).

How much sugar is in Popped Potato Chips?

Popped Potato Chips has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Popped Potato Chips healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Popped Potato Chips vegan?

Based on its ingredient list, it is not vegan.

What allergens does Popped Potato Chips contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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