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Popcorn
Popcorn by Sephira provides 480 kcal per 100 g, with 22.8 g of sugars and 6.4 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 480 kcal | 134 kcal | |
| Total fat | 20.3 g | 5.7 g | 7% |
| Saturated fat | 1.7 g | 0.5 g | 3% |
| Carbohydrates | 63.3 g | 17.7 g | 6% |
| Total sugars | 22.8 g | 6.4 g | |
| Added sugars | 11.4 g | 3.2 g | 6% |
| Dietary fiber | 9.3 g | 2.6 g | 9% |
| Protein | 6.4 g | 1.8 g | 4% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
popped corn kernels, sugar, rapeseed oil.
Product details
- Serving size
- 1 portion (28 g)
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5060542193276
Prices reported by shoppers
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Frequently asked questions
How many calories are in Popcorn?
Popcorn contains 480 kcal per 100 g and about 134 kcal per serving (1 portion (28 g)).
How much sugar is in Popcorn?
Popcorn has 22.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.