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Pop corn
Pop corn by Gramms provides 473 kcal per 100 g, with 0.1 g of sugars and 2.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 473 kcal |
| Total fat | 16.3 g |
| Saturated fat | 12 g |
| Carbohydrates | 78.8 g |
| Total sugars | 0.1 g |
| Added sugars | 46.9 g |
| Protein | 2.8 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pop-corn au Caramel au Beurre Salé Maïs éclaté 25%, caramel au beurre salé 75% (sucre. beurre. glucose, sel).
- Allergens
- Milk
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 3770004896004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pop corn?
Pop corn contains 473 kcal per 100 g.
How much sugar is in Pop corn?
Pop corn has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pop corn healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pop corn vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pop corn contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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