Polish Sausage
Polish Sausage by Gwaltney provides 321 kcal per 100 g, with 5.4 g of sugars and 10.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: beef, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 321 kcal | 180 kcal | |
| Total fat | 26.8 g | 15 g | 19% |
| Saturated fat | 8.9 g | 5 g | 25% |
| Carbohydrates | 10.7 g | 6 g | 2% |
| Total sugars | 5.4 g | 3 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 10.7 g | 6 g | 12% |
| Salt | 3 g | 1.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Ingredients
Mechanically separated chicken, pork, water, corn syrup, pork hearts and beef hearts, contains 2% or less of modified food starch, salt, flavoring, potassium lactate, sodium lactate, dextrose, beef, sodium phosphates, sodium diacetate, sugar, sodium eryth
- Allergens
- BeefPork
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 onz (56 g)
- Sold in
- United States
- Barcode
- 0785331306778
Prices reported by shoppers
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Frequently asked questions
How many calories are in Polish Sausage?
Polish Sausage contains 321 kcal per 100 g and about 180 kcal per serving (2 onz (56 g)).
How much sugar is in Polish Sausage?
Polish Sausage has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Polish Sausage healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Polish Sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Polish Sausage contain?
According to the label data it contains: Beef, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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