Pois cassés verts

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Pois cassés verts

in Peas Barcode 5951520750058
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Pois cassés verts provides 299 kcal per 100 g, with 8 g of sugars and 25 g of protein. That is 158% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Peas category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 299 kcal 122 +146%
Total fat 1.2 g 1.4 −12%
Saturated fat 0.2 g 0.3 −28%
Carbohydrates 35 g 16.1 +118%
Total sugars 8 g 3.1 +158%
Added sugars 0 g 1 −100%
Dietary fiber 25 g 6.9 +261%
Protein 25 g 8.6 +190%
Salt 0 g 0.6 −94%

Category average across 367 Peas products on Foodmetria.

Compared with other peas

Calories higher 16%
Sugars higher 4%
Salt lower 28%
Saturated fat higher 48%
Protein top 2%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

POis

Palm oil freeVeganVegetarian

Product details

Sold in
France
Barcode
5951520750058

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pois cassés verts?

Pois cassés verts contains 299 kcal per 100 g.

How much sugar is in Pois cassés verts?

Pois cassés verts has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pois cassés verts healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pois cassés verts vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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