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Pizza norvégienne
Pizza norvégienne by E.Leclerc provides 262 kcal per 100 g, with 0.7 g of sugars and 13 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Salmon pizza category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 262 kcal | 236 +11% |
| Total fat | 16 g | 10.3 +56% |
| Saturated fat | 7 g | 4.7 +48% |
| Carbohydrates | 18 g | 24 −25% |
| Total sugars | 0.7 g | 2.4 −70% |
| Protein | 13 g | 11.1 +18% |
| Salt | 1.2 g | 1.2 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 67 Salmon pizza products on Foodmetria.
Compared with other salmon pizza
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 0209957053460
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizza norvégienne?
Pizza norvégienne contains 262 kcal per 100 g.
How much sugar is in Pizza norvégienne?
Pizza norvégienne has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza norvégienne healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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