Pizza Met Prosciutto En Spekjes

by Daily Chef in Pizzas Barcode 8718989009168
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Pizza Met Prosciutto En Spekjes by Daily Chef provides 233 kcal per 100 g, with 1.6 g of sugars and 10.7 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pizzas category.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
1.6 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 233 kcal 233 kcal 250 −7%
Total fat 8.7 g 8.7 g 11% 10.4 −16%
Saturated fat 3.5 g 3.5 g 18% 4.5 −22%
Carbohydrates 27.3 g 27.3 g 10% 27.9
Total sugars 1.6 g 1.6 g 3.1 −48%
Dietary fiber 1.2 g 1.2 g 4% 1.7 −29%
Protein 10.7 g 10.7 g 21% 10.9
Salt 1.2 g 1.2 g 1.4 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.

Compared with other pizzas

Calories lower 43%
Sugars lower 16%
Salt lower 34%
Saturated fat lower 32%
Protein top 47%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100 g
Sold in
Netherlands
Barcode
8718989009168

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizza Met Prosciutto En Spekjes?

Pizza Met Prosciutto En Spekjes contains 233 kcal per 100 g and about 233 kcal per serving (100 g).

How much sugar is in Pizza Met Prosciutto En Spekjes?

Pizza Met Prosciutto En Spekjes has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizza Met Prosciutto En Spekjes healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 13, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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