Pitted Kalamata Greek Olives

by Great Value 180 g in Green pitted olives Barcode 0078742366708
Bad nutritional quality
Green-Score
a
Environmental impact estimate

Pitted Kalamata Greek Olives by Great Value provides 200 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Green pitted olives category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
4.2 g · Moderate
Sugars
0 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 30 kcal 162 +23%
Total fat 25 g 3.8 g 5% 16.2 +54%
Saturated fat 4.2 g 0.6 g 3% 2.6 +62%
Carbohydrates 0 g 0 g 0% 1.6 −100%
Total sugars 0 g 0 g 0.3 −100%
Dietary fiber 0 g 0 g 0% 3.1 −100%
Protein 0 g 0 g 0% 1.2 −100%
Salt 3.8 g 0.6 g 3.6 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 614 Green pitted olives products on Foodmetria.

Compared with other green pitted olives

Calories higher 9%
Sugars lower 1%
Salt higher 40%
Saturated fat higher 4%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
180 g
Serving size
15 g
Sold in
United States
Barcode
0078742366708

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pitted Kalamata Greek Olives?

Pitted Kalamata Greek Olives contains 200 kcal per 100 g and about 30 kcal per serving (15 g).

How much sugar is in Pitted Kalamata Greek Olives?

Pitted Kalamata Greek Olives has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pitted Kalamata Greek Olives healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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