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Piparrak
Piparrak by Buen Campo provides 28 kcal per 100 g, with 0 g of sugars and 0.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pickled guindilla peppers category and comes in a 300g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 28 kcal | 41 −32% |
| Total fat | 0.5 g | 1.5 −66% |
| Saturated fat | 0.3 g | 0.4 −33% |
| Carbohydrates | 4.9 g | 5 |
| Total sugars | 0 g | 0.4 −100% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0.5 g | 1.4 −65% |
| Protein | 0.9 g | 1.4 −36% |
| Salt | 1.4 g | 2.3 −38% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 39 Pickled guindilla peppers products on Foodmetria.
Compared with other pickled guindilla peppers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Guindillas, vinagre, "Sin gluten" sal y conservante: metabisulfito sódico. Consumir preferentemente PRODUCTO LISTO PARA SU CONSU antes del fin de 2020 LOTE: Véase tapa. 15 DIAS DESPUES DE LA APERTURA CERRADO EN EL FRIGORIFICO CONE
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300g
- Labels & certifications
- No glutenGreen Dot
- Sold in
- Spain
- Barcode
- 8412941005228
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piparrak?
Piparrak contains 28 kcal per 100 g.
How much sugar is in Piparrak?
Piparrak has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Piparrak healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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