Pickles Wild Thyme by ALAHLAM

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Pickles Wild Thyme

by ALAHLAM 600 g in Herbs Barcode 6210702736013
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food

Pickles Wild Thyme by ALAHLAM provides 121 kcal per 100 g, with 0 g of sugars and 4.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Herbs category and comes in a 600 g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.4 g · Low
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 121 kcal 117
Total fat 1.5 g 3.3 −54%
Saturated fat 0.4 g 0.6 −36%
Carbohydrates 22 g 13.4 +65%
Total sugars 0 g 4.4 −100%
Added sugars 0 g 0.9 −100%
Dietary fiber 13.7 g 9.4 +45%
Protein 4.8 g 5.9 −19%
Salt 2 g 2.5 −18%

Category average across 217 Herbs products on Foodmetria.

Compared with other herbs

Calories higher 30%
Sugars lower 1%
Salt higher 14%
Saturated fat higher 42%
Protein top 37%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Thyme - Salt - Water preservative: Acetic Acid E260

Palm oil free

Additives 1

E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
600 g
Sold in
United Kingdom
Barcode
6210702736013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pickles Wild Thyme?

Pickles Wild Thyme contains 121 kcal per 100 g.

How much sugar is in Pickles Wild Thyme?

Pickles Wild Thyme has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pickles Wild Thyme healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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