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Pickled Gherkin
Pickled Gherkin provides 15 kcal per 100 g, with 1.9 g of sugars and 0.6 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pickled cucumbers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 15 kcal | 35 −57% |
| Total fat | 0.5 g | 0.4 +30% |
| Saturated fat | 0.1 g | 0.1 +11% |
| Carbohydrates | 3.2 g | 6.7 −52% |
| Total sugars | 1.9 g | 5.9 −68% |
| Dietary fiber | 1 g | 1.2 −16% |
| Protein | 0.6 g | 0.8 −22% |
| Salt | 1.3 g | 1.8 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 295 Pickled cucumbers products on Foodmetria.
Compared with other pickled cucumbers
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United Kingdom
- Barcode
- 8713282000126
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pickled Gherkin?
Pickled Gherkin contains 15 kcal per 100 g.
How much sugar is in Pickled Gherkin?
Pickled Gherkin has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pickled Gherkin healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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