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Piadina romagnola IGP alla riminese con olio extra vergine di oliva
Nutri-Score D NOVA 4
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Piadina romagnola IGP alla riminese con olio extra vergine di oliva
Piadina
Piadina romagnola IGP alla riminese con olio extra vergine di oliva by DE MICOLI provides 290 kcal per 100 g, with 1 g of sugars and 8.2 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Piadina category and comes in a 360 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Piadina (120 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 290 kcal | 348 kcal | 315 −8% | |
| Total fat | 6.7 g | 8 g | 10% | 10.1 −34% |
| Saturated fat | 1.1 g | 1.3 g | 7% | 2.8 −61% |
| Carbohydrates | 48 g | 57.6 g | 21% | 47.1 |
| Total sugars | 1 g | 1.2 g | 1.7 −42% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 2.4 g | 2.9 g | 10% | 3.3 −26% |
| Protein | 8.2 g | 9.8 g | 20% | 7.8 +5% |
| Salt | 1.8 g | 2.1 g | 1.8 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 433 Piadina products on Foodmetria.
Compared with other piadina
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farina di grano tenero tipo "00", acqua, olio extravergine di olive (6%), sale, agenti lievitanti: difosfati, idrogenocarbonato di sodio, amido di FRUMENTO
- Allergens
- Gluten
- May contain traces
- SoybeansSenape
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g
- Serving size
- 1 Piadina (120 g)
- Labels & certifications
- PGI
- Sold in
- Italy
- Barcode
- 8017596014269
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piadina romagnola IGP alla riminese con olio extra vergine di oliva?
Piadina romagnola IGP alla riminese con olio extra vergine di oliva contains 290 kcal per 100 g and about 348 kcal per serving (1 Piadina (120 g)).
How much sugar is in Piadina romagnola IGP alla riminese con olio extra vergine di oliva?
Piadina romagnola IGP alla riminese con olio extra vergine di oliva has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Piadina romagnola IGP alla riminese con olio extra vergine di oliva healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Piadina romagnola IGP alla riminese con olio extra vergine di oliva contain?
According to the label data it contains: Gluten. It may also contain traces of soybeans, senape. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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