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Piadina romagnola
Piadina romagnola provides 276 kcal per 100 g, with 2.1 g of sugars and 7.5 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Piadina category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 276 kcal | 315 −12% |
| Total fat | 3.9 g | 10.1 −61% |
| Saturated fat | 0.6 g | 2.8 −78% |
| Carbohydrates | 52 g | 47.1 +10% |
| Total sugars | 2.1 g | 1.7 +22% |
| Protein | 7.5 g | 7.8 |
| Salt | 1.5 g | 1.8 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 433 Piadina products on Foodmetria.
Compared with other piadina
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- PGI
- Sold in
- Italy
- Barcode
- 2960000002498
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piadina romagnola?
Piadina romagnola contains 276 kcal per 100 g.
How much sugar is in Piadina romagnola?
Piadina romagnola has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Piadina romagnola healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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