Nutrition report ready
Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g
Nutri-Score A NOVA 4
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Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g
Petits pois extra fins et jeunes carottes à l'étuvée
Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g by Jean nicolas provides 63 kcal per 100 g, with 3.7 g of sugars and 3.4 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green peas category and comes in a 265 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 63 kcal | 111 −43% |
| Total fat | 0.6 g | 1.9 −68% |
| Saturated fat | 0.2 g | 0.4 −51% |
| Carbohydrates | 8.8 g | 14.4 −39% |
| Total sugars | 3.7 g | 3.6 |
| Added sugars | 2.1 g | 0.8 +158% |
| Dietary fiber | 4.2 g | 6.3 −33% |
| Protein | 3.4 g | 6.7 −49% |
| Salt | 0.6 g | 0.5 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 250 Green peas products on Foodmetria.
Compared with other green peas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Légumes en proportion variable (carottes, petits pois), eau, sucre, sel, arôme naturel.
Product details
- Quantity
- 265 g
- Sold in
- France
- Barcode
- 3156259016167
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g?
Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g contains 63 kcal per 100 g.
How much sugar is in Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g?
Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Petits pois extra fins Carottes étuv. Prod.Bretagne Jean Nicolas 265g healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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