Peterselie

by Euroma 9 gr in Groceries Barcode 8717600197215
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Peterselie by Euroma provides 47 kcal per 100 g, with 1 g of sugars and 4 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 9 gr pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.1 g · Low
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 47 kcal 194 −76%
Total fat 0.7 g 12.8 −95%
Saturated fat 0.1 g 2.4 −95%
Carbohydrates 3.8 g 16.1 −77%
Total sugars 1 g 9.8 −90%
Added sugars 0 g 4.8 −100%
Dietary fiber 4.7 g 2.4 +96%
Protein 4 g 2.8 +42%
Salt 0.6 g 5.9 −89%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 22%
Sugars lower 25%
Salt lower 21%
Saturated fat lower 46%
Protein top 21%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Peterselie.

Palm oil freeVeganVegetarian

Product details

Quantity
9 gr
Sold in
Netherlands
Barcode
8717600197215

Prices reported by shoppers

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Frequently asked questions

How many calories are in Peterselie?

Peterselie contains 47 kcal per 100 g.

How much sugar is in Peterselie?

Peterselie has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Peterselie healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Peterselie vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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