Pesto vert laitue & basilic by Bord A Bord

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Pesto vert laitue & basilic

by Bord A Bord 120 g Barcode 3545450700171
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Pesto vert laitue & basilic by Bord A Bord provides 418 kcal per 100 g, with 1 g of sugars and 2.5 g of protein. It comes in a 120 g pack. Contains: crustaceans, fish, molluscs, sesame seeds.

Nutrient levels per 100 g

Fat
44 g · High
Saturated fat
6 g · High
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 418 kcal
Total fat 44 g
Saturated fat 6 g
Carbohydrates 1.9 g
Total sugars 1 g
Added sugars 0 g
Dietary fiber 3.2 g
Protein 2.5 g
Salt 0.6 g

Ingredients

Laitue de mer* 23 % (origine voir lot), basilic* 23 %, huile de tournesol*, huile d'olive vierge extra*, vinaigre d'alcool*, graines de tournesol toastées* 4,4 % (origine France), ail*, curcuma*, sel de mer. Traces possibles de soja, moutarde, fruit à coque, sésame, crustacé, poisson, mollusque.

Palm oil freeMaybe veganVegetarian
Allergens
CrustaceansFishMolluscsSesame seeds
May contain traces
CrustaceansFishMolluscsMustardNutsSesame seedsSoybeans

Product details

Quantity
120 g
Labels & certifications
VegetarianOrganicEU OrganicVeganFR-BIO-01Ab agriculture biologiqueAgriculture biologique de l'UE
Sold in
France
Barcode
3545450700171

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto vert laitue & basilic?

Pesto vert laitue & basilic contains 418 kcal per 100 g.

How much sugar is in Pesto vert laitue & basilic?

Pesto vert laitue & basilic has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

What allergens does Pesto vert laitue & basilic contain?

According to the label data it contains: Crustaceans, Fish, Molluscs, Sesame seeds. It may also contain traces of mustard, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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