Nutrition report ready

Pesto Tomaten al forno Rucola

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Saclà product.

Nutri-Score C

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Pesto Tomaten al forno Rucola by Saclà

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Pesto Tomaten al forno Rucola

by Saclà in Pestos Barcode 8001060011403
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Pesto Tomaten al forno Rucola by Saclà provides 181 kcal per 100 g, with 5.3 g of sugars and 3.7 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pestos category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
5.3 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 181 kcal 402 −55%
Total fat 15 g 38.4 −61%
Saturated fat 2.4 g 5.8 −59%
Carbohydrates 6 g 8.1 −26%
Total sugars 5.3 g 3.9 +36%
Protein 3.7 g 5.1 −28%
Salt 1 g 2.1 −51%

Category average across 806 Pestos products on Foodmetria.

Compared with other pestos

Calories lower 7%
Sugars higher 24%
Salt lower 18%
Saturated fat lower 9%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in Italy
Sold in
France
Barcode
8001060011403

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto Tomaten al forno Rucola?

Pesto Tomaten al forno Rucola contains 181 kcal per 100 g.

How much sugar is in Pesto Tomaten al forno Rucola?

Pesto Tomaten al forno Rucola has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pesto Tomaten al forno Rucola healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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