Nutrition report ready

Pesto di Pistacchio e Funghi porcini

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Gusto Etna product.

Nutri-Score D

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Pesto di Pistacchio e Funghi porcini

by Gusto Etna in Pestos Barcode 8032706791694
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Pesto di Pistacchio e Funghi porcini by Gusto Etna provides 816 kcal per 100 g, with 1.5 g of sugars and 7.6 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pestos category.

Nutrient levels per 100 g

Fat
85.4 g · High
Saturated fat
4.5 g · Moderate
Sugars
1.5 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 816 kcal 402 +103%
Total fat 85.4 g 38.4 +122%
Saturated fat 4.5 g 5.8 −23%
Carbohydrates 2.4 g 8.1 −70%
Total sugars 1.5 g 3.9 −61%
Dietary fiber 3.8 g 2.8 +35%
Protein 7.6 g 5.1 +48%
Salt 1 g 2.1 −51%

Category average across 807 Pestos products on Foodmetria.

Compared with other pestos

Calories higher 1%
Sugars lower 22%
Salt lower 18%
Saturated fat lower 40%
Protein top 18%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Malta
Barcode
8032706791694

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto di Pistacchio e Funghi porcini?

Pesto di Pistacchio e Funghi porcini contains 816 kcal per 100 g.

How much sugar is in Pesto di Pistacchio e Funghi porcini?

Pesto di Pistacchio e Funghi porcini has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pesto di Pistacchio e Funghi porcini healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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