Pesto bio genovese senza aglio by Artigiana genovese

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Pesto bio genovese senza aglio

by Artigiana genovese in Pestos Barcode 8029065009577
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Pesto bio genovese senza aglio by Artigiana genovese provides 564 kcal per 100 g, with 5.4 g of sugars and 7.6 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pestos category.

Nutrient levels per 100 g

Fat
52.2 g · High
Saturated fat
9.8 g · High
Sugars
5.4 g · Moderate
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 564 kcal 402 +40%
Total fat 52.2 g 38.4 +36%
Saturated fat 9.8 g 5.8 +68%
Carbohydrates 6 g 8.1 −26%
Total sugars 5.4 g 3.9 +39%
Protein 7.6 g 5.1 +48%
Salt 2.7 g 2.1 +33%

Category average across 809 Pestos products on Foodmetria.

Compared with other pestos

Calories higher 19%
Sugars higher 23%
Salt higher 20%
Saturated fat higher 10%
Protein top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8029065009577

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto bio genovese senza aglio?

Pesto bio genovese senza aglio contains 564 kcal per 100 g.

How much sugar is in Pesto bio genovese senza aglio?

Pesto bio genovese senza aglio has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pesto bio genovese senza aglio healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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