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Pesto al basilico
Pesto al basilico by Giancario Ceci provides 502 kcal per 100 g, with 0.3 g of sugars and 3.8 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Green pestos category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 502 kcal | 459 +9% |
| Total fat | 53 g | 45.6 +16% |
| Saturated fat | 7.5 g | 7.2 |
| Carbohydrates | 1.8 g | 6.3 −72% |
| Total sugars | 0.3 g | 2.6 −89% |
| Protein | 3.8 g | 5.3 −28% |
| Salt | 3.8 g | 2.4 +59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 660 Green pestos products on Foodmetria.
Compared with other green pestos
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicBiodynamic agricultureDemeter
- Sold in
- Switzerland
- Barcode
- 8024829009022
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pesto al basilico?
Pesto al basilico contains 502 kcal per 100 g.
How much sugar is in Pesto al basilico?
Pesto al basilico has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pesto al basilico healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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