Perfect Pasta, Ravioli, Spinach

by Perfect Pasta Inc. Barcode 0097137201004
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Ultra-processed food

Perfect Pasta, Ravioli, Spinach by Perfect Pasta Inc. provides 177 kcal per 100 g, with 0 g of sugars and 8.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
5.3 g · Moderate
Saturated fat
3.1 g · Moderate
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 113 g (5 RAVIOLIS)

Nutrient Per 100 g Per serving% DV*
Calories 177 kcal 200 kcal
Total fat 5.3 g 6 g 8%
Saturated fat 3.1 g 3.5 g 18%
Carbohydrates 24.8 g 28 g 10%
Total sugars 0 g 0 g
Dietary fiber 1.8 g 2 g 7%
Protein 8.9 g 10 g 20%
Salt 0.5 g 0.6 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), water, whole egg, spinach, romano cheese (pasteu

Not vegan
Allergens
EggsGluten

Product details

Serving size
113 g (5 RAVIOLIS)
Sold in
United States
Barcode
0097137201004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Perfect Pasta, Ravioli, Spinach?

Perfect Pasta, Ravioli, Spinach contains 177 kcal per 100 g and about 200 kcal per serving (113 g (5 RAVIOLIS)).

How much sugar is in Perfect Pasta, Ravioli, Spinach?

Perfect Pasta, Ravioli, Spinach has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Perfect Pasta, Ravioli, Spinach healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Perfect Pasta, Ravioli, Spinach vegan?

Based on its ingredient list, it is not vegan.

What allergens does Perfect Pasta, Ravioli, Spinach contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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