Pelmeni sibirskiye

by Germes 450 g in Ravioli Barcode 4036117010119
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Pelmeni sibirskiye by Germes provides 211 kcal per 100 g, with 2 g of sugars and 8.5 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Ravioli category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
8.6 g · High
Sugars
2 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 211 kcal 422 kcal 222 −5%
Total fat 9.9 g 19.8 g 25% 6.9 +43%
Saturated fat 8.6 g 17.2 g 86% 2.8 +207%
Carbohydrates 22 g 44 g 16% 30.5 −28%
Total sugars 2 g 4 g 3 −34%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 1 g 2 g 7% 2.5 −59%
Protein 8.5 g 17 g 34% 8.8
Salt 2.6 g 5.2 g 1.1 +134%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 766 Ravioli products on Foodmetria.

Compared with other ravioli

Calories lower 33%
Sugars lower 37%
Salt higher 2%
Saturated fat higher 1%
Protein top 59%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farce de base 57% (viande de porc 52%, viande de boeuf 16%, eau, oignon, sel de cuisine, épices), pâte 43% (FARINE DE BLÉ, eau, huile de colza, sel de cuisine

Product details

Quantity
450 g
Serving size
200.0g
Labels & certifications
No preservatives
Sold in
Germany
Barcode
4036117010119

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pelmeni sibirskiye?

Pelmeni sibirskiye contains 211 kcal per 100 g and about 422 kcal per serving (200.0g).

How much sugar is in Pelmeni sibirskiye?

Pelmeni sibirskiye has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pelmeni sibirskiye healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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