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Pâté du dimanche
Pâté du dimanche by Mémé du Quercy provides 261 kcal per 100 g, with 0 g of sugars and 15 g of protein. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 261 kcal |
| Total fat | 22 g |
| Saturated fat | 8.9 g |
| Carbohydrates | 1.2 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Protein | 15 g |
| Salt | 1.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Viande de porc Label Rouge origine France (poitrine, épaule) 52%, foie gras de canard entier origine France 20%, œufs, foie de volaille, cèpes boletus edulis 5%, sel de Guérande, farine de caroube, poivre, ail.
- Allergens
- Eggs
Product details
- Sold in
- France
- Barcode
- 3760082240745
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté du dimanche?
Pâté du dimanche contains 261 kcal per 100 g.
How much sugar is in Pâté du dimanche?
Pâté du dimanche has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté du dimanche vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté du dimanche contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
