Pâte d'olive noire à la tomate by Oliverie Des Baronnies

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Pâte d'olive noire à la tomate

by Oliverie Des Baronnies in Olivades Barcode 3760043590131
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Pâte d'olive noire à la tomate by Oliverie Des Baronnies provides 224 kcal per 100 g, with 3.1 g of sugars and 1.2 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Olivades category.

Nutrient levels per 100 g

Fat
21.9 g · High
Saturated fat
3 g · Moderate
Sugars
3.1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 224 kcal 240 −7%
Total fat 21.9 g 23.9 −8%
Saturated fat 3 g 3
Carbohydrates 3.4 g 2.7 +28%
Total sugars 3.1 g 1.3 +138%
Added sugars 1.4 g 0.5 +200%
Protein 1.2 g 1.4 −16%
Salt 1.8 g 2.4 −26%

Category average across 3 Olivades products on Foodmetria.

Ingredients

Plupe d'olives noires* (60%)[olives, eau, sel], concentré de tomates (25%), eau, aromates, sucre, épices. *Présence possible de noyaux.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Sold in
France
Barcode
3760043590131

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte d'olive noire à la tomate?

Pâte d'olive noire à la tomate contains 224 kcal per 100 g.

How much sugar is in Pâte d'olive noire à la tomate?

Pâte d'olive noire à la tomate has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte d'olive noire à la tomate healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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