Pâte De Curry Madras

by Raajmahal 200 g in Groceries Barcode 3261551400047
Bad nutritional quality

Pâte De Curry Madras by Raajmahal provides 390 kcal per 100 g, with 0.3 g of sugars and 4.8 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Groceries category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
31.1 g · High
Saturated fat
4.8 g · Moderate
Sugars
0.3 g · Low
Salt
8.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 194 +101%
Total fat 31.1 g 12.8 +142%
Saturated fat 4.8 g 2.4 +98%
Carbohydrates 22.8 g 16.1 +41%
Total sugars 0.3 g 9.8 −97%
Added sugars 0 g 4.8 −100%
Protein 4.8 g 2.8 +70%
Salt 8.2 g 5.9 +40%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 15%
Sugars lower 18%
Salt higher 12%
Saturated fat higher 18%
Protein top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

[ huile végétale (tournesol), vinaigreìtoriandrggna nassala, sel, ail, paprika, piment, Recette Raajmahal: faire dorer dans&xl'huile 2 oionons émincés, ajouter 2 tomateseoìpéev AXpres quelques minutes, a•outeElavianVotrle ooulet, sans sa peau•, coup en morceatxmfles egumes. Laisser mijoter tout en remuantjusqllti li-cuisson. Ajouter alors 2 cuillèresì• upedepìe ce curry. Remuer. Ajouter vaisser mijoter à feu moyen jusqu'ïctnssototale. hersir avec du riz Basmati RAAJMÂMAL.

May contain palm oil

Product details

Quantity
200 g
Sold in
France
Barcode
3261551400047

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte De Curry Madras?

Pâte De Curry Madras contains 390 kcal per 100 g.

How much sugar is in Pâte De Curry Madras?

Pâte De Curry Madras has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte De Curry Madras healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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