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Pâté Bordelais
Pâté de porc
Pâté Bordelais by Lucien Georgelin provides 202 kcal per 100 g, with 3.4 g of sugars and 14.6 g of protein. That is 166% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork Pâtés category and comes in a 220 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 110 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 202 kcal | 222 kcal | 288 −30% | |
| Total fat | 14.4 g | 15.8 g | 20% | 24.8 −42% |
| Saturated fat | 6.6 g | 7.3 g | 37% | 9.3 −29% |
| Carbohydrates | 3.6 g | 4 g | 1% | 3.7 |
| Total sugars | 3.4 g | 3.7 g | 1.3 +166% | |
| Added sugars | 0.4 g | 0.5 g | 1% | 0.3 +29% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 14.6 g | 16.1 g | 32% | 12.2 +20% |
| Salt | 2.3 g | 2.5 g | 1.8 +31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 340 Pork Pâtés products on Foodmetria.
Compared with other pork pâtés
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gorge de porc, sauce marchand de vin [vin rouge (dont sulfites), bouillon de volaille (eau, carcasses de volailles, oignon, sel, poivre), échalotes, eau, sel, vinaigre de vin rouge, persil, ail, poivre, thym, laurier, muscade], viande de porc, foie de volaille, pruneaux réhydratés (pruneaux, eau), sel, caramel (sucre, eau), gélatine de porc, poivre.
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 220 g
- Serving size
- 110 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3330720650238
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté Bordelais?
Pâté Bordelais contains 202 kcal per 100 g and about 222 kcal per serving (110 g).
How much sugar is in Pâté Bordelais?
Pâté Bordelais has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté Bordelais healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâté Bordelais vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté Bordelais contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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