View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pâté Basque Piquant
Pâté Basque Piquant by Etchea provides 432 kcal per 100 g, with 0.4 g of sugars and 14.1 g of protein. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 432 kcal |
| Total fat | 40.4 g |
| Saturated fat | 14.4 g |
| Carbohydrates | 2.8 g |
| Total sugars | 0.4 g |
| Added sugars | 0.4 g |
| Protein | 14.1 g |
| Salt | 6.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Lard, foie (37%) et goula de porc, blanc d'œufs, sel, poivre, sucre, piment, ail, cognac. Fabriqué avec de la viande française.
- Allergens
- Eggs
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 3276341230018
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pâté Basque Piquant?
Pâté Basque Piquant contains 432 kcal per 100 g.
How much sugar is in Pâté Basque Piquant?
Pâté Basque Piquant has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté Basque Piquant vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté Basque Piquant contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
