Pâté au Vin de Jurançon

in Pork Pâtés Barcode 3291620000038
Bad nutritional quality
Processed food

Pâté au Vin de Jurançon provides 360 kcal per 100 g, with 0 g of sugars and 12 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pork Pâtés category. Contains: eggs, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
11 g · High
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 288 +25%
Total fat 34 g 24.8 +37%
Saturated fat 11 g 9.3 +18%
Carbohydrates 1.5 g 3.7 −59%
Total sugars 0 g 1.3 −100%
Added sugars 0 g 0.3 −100%
Protein 12 g 12.2
Salt 1.9 g 1.8 +8%

Category average across 340 Pork Pâtés products on Foodmetria.

Compared with other pork pâtés

Calories higher 15%
Sugars lower 1%
Salt higher 24%
Saturated fat higher 31%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

gorge de porc, foie de porc 33%, lard de porc, oeufs, vin blanc de Jurançon 5%, sel, poivre

Palm oil freeNot veganNot vegetarian
Allergens
EggsSulphur dioxide and sulphites

Product details

Sold in
France
Barcode
3291620000038

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâté au Vin de Jurançon?

Pâté au Vin de Jurançon contains 360 kcal per 100 g.

How much sugar is in Pâté au Vin de Jurançon?

Pâté au Vin de Jurançon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâté au Vin de Jurançon healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pâté au Vin de Jurançon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pâté au Vin de Jurançon contain?

According to the label data it contains: Eggs, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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