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Pâté au jurançon BIO
Pâté au jurançon BIO by Ader & Fils provides 355 kcal per 100 g, with 0.6 g of sugars and 14 g of protein. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 355 kcal |
| Total fat | 32 g |
| Saturated fat | 11 g |
| Carbohydrates | 2 g |
| Total sugars | 0.6 g |
| Added sugars | 0 g |
| Dietary fiber | 0.5 g |
| Protein | 14 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Majore, ct porc* tait*, œufs* , sel, épices", Jurançon& (170)
- Allergens
- Eggs
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3529358601181
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté au jurançon BIO?
Pâté au jurançon BIO contains 355 kcal per 100 g.
How much sugar is in Pâté au jurançon BIO?
Pâté au jurançon BIO has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté au jurançon BIO vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté au jurançon BIO contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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