Pâte à tartiner Crêpes dentelles by Lucien Georgelin

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Pâte à tartiner Crêpes dentelles

by Lucien Georgelin in Cocoa and hazelnuts spreads Barcode 3330720238122
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Pâte à tartiner Crêpes dentelles by Lucien Georgelin provides 519 kcal per 100 g, with 54 g of sugars and 8 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cocoa and hazelnuts spreads category.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
12 g · High
Sugars
54 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 519 kcal 543
Total fat 28 g 34.4 −19%
Saturated fat 12 g 7.5 +61%
Carbohydrates 57 g 50.2 +14%
Total sugars 54 g 44.9 +20%
Protein 8 g 6.9 +15%
Salt 0.1 g 0.2 −34%

Category average across 2385 Cocoa and hazelnuts spreads products on Foodmetria.

Compared with other cocoa and hazelnuts spreads

Calories lower 11%
Sugars higher 31%
Salt lower 37%
Saturated fat higher 7%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in FranceNo palm oil
Sold in
France
Barcode
3330720238122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à tartiner Crêpes dentelles?

Pâte à tartiner Crêpes dentelles contains 519 kcal per 100 g.

How much sugar is in Pâte à tartiner Crêpes dentelles?

Pâte à tartiner Crêpes dentelles has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pâte à tartiner Crêpes dentelles healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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