PASTRIDOR Ciabattina
PASTRIDOR Ciabattina by PASTRIDOR provides 272 kcal per 100 g, with 0.4 g of sugars and 8.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 45x180g pack. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 272 kcal |
| Total fat | 3.7 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 50 g |
| Total sugars | 0.4 g |
| Added sugars | 0 g |
| Dietary fiber | 2.3 g |
| Protein | 8.5 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
WHEAT flour, water, WHEAT sourdough (fermented WHEAT flour, water), olive oil (2,7%), iodised salt, yeast, WHEAT gluten, flour treatment agent (E300). Decoration: WHEAT flour. May contain traces of: soya, sesame seeds.
- Allergens
- GlutenSesame seeds
- May contain traces
- Sesame seeds
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 45x180g
- Sold in
- Belgium
- Barcode
- 5413056012548
Prices reported by shoppers
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Frequently asked questions
How many calories are in PASTRIDOR Ciabattina?
PASTRIDOR Ciabattina contains 272 kcal per 100 g.
How much sugar is in PASTRIDOR Ciabattina?
PASTRIDOR Ciabattina has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is PASTRIDOR Ciabattina healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does PASTRIDOR Ciabattina contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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