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Passierte Tomaten Basilikum
Passierte Tomaten Basilikum by Heinz provides 49 kcal per 100 g, with 4.3 g of sugars and 1.7 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces with basil category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 49 kcal | 59 −16% |
| Total fat | 2.1 g | 2.7 −23% |
| Saturated fat | 0.3 g | 0.5 −34% |
| Carbohydrates | 5.1 g | 6.4 −21% |
| Total sugars | 4.3 g | 5 −15% |
| Added sugars | 0 g | 0.9 −100% |
| Protein | 1.7 g | 1.5 +10% |
| Salt | 0.7 g | 1.7 −58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 175 Tomato sauces with basil products on Foodmetria.
Compared with other tomato sauces with basil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomaten (75%), Tomatenmark, sonnengereifte Kirschtomaten (6%), Zwiebeln, natives Olivenöl extra, Basilikum (2%), Knoblauch, Meersalz, Apfelsaftkonzentrat, Zitronensaftkonzentrat, schwarzer Pfeffer
Product details
- Quantity
- 350 g
- Labels & certifications
- VegetarianNo glutenNo preservativesVegan
- Sold in
- Germany
- Barcode
- 8001040422502
Prices reported by shoppers
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Frequently asked questions
How many calories are in Passierte Tomaten Basilikum?
Passierte Tomaten Basilikum contains 49 kcal per 100 g.
How much sugar is in Passierte Tomaten Basilikum?
Passierte Tomaten Basilikum has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Passierte Tomaten Basilikum healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Passierte Tomaten Basilikum vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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