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Part baked wholemeal baguettes
Part baked wholemeal baguettes by Aldi provides 271 kcal per 100 g, with 4 g of sugars and 10 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Baguettes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 271 kcal | 263 |
| Total fat | 1.7 g | 3.3 −48% |
| Saturated fat | 0.5 g | 1.2 −57% |
| Carbohydrates | 50 g | 48.5 |
| Total sugars | 4 g | 2.4 +65% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 10 g | 8.4 +19% |
| Salt | 1 g | 1.6 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1041 Baguettes products on Foodmetria.
Compared with other baguettes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
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- Allergens
- Gluten
Product details
- Sold in
- Ireland
- Barcode
- 25363388
Prices reported by shoppers
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Frequently asked questions
How many calories are in Part baked wholemeal baguettes?
Part baked wholemeal baguettes contains 271 kcal per 100 g.
How much sugar is in Part baked wholemeal baguettes?
Part baked wholemeal baguettes has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Part baked wholemeal baguettes healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Part baked wholemeal baguettes contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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