Paprika

by Isar-Moos 1pcs in Red bell peppers Barcode 4026941004040
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Paprika by Isar-Moos provides 55 kcal per 100 g, with 10.9 g of sugars and 0.5 g of protein. That is 104% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Red bell peppers category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
10.9 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 55 kcal 56
Total fat 0.1 g 1.8 −95%
Saturated fat 0.1 g 0.4 −75%
Carbohydrates 11.2 g 7.1 +58%
Total sugars 10.9 g 5.3 +104%
Added sugars 5.5 g 1.1 +403%
Dietary fiber 1 g 3.5 −70%
Protein 0.5 g 1.5 −67%
Salt 1.2 g 0.6 +113%

Category average across 85 Red bell peppers products on Foodmetria.

Compared with other red bell peppers

Calories higher 18%
Sugars higher 8%
Salt higher 17%
Saturated fat higher 39%
Protein top 96%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Paprika, Branntweinessig, Rohrohrzucker, Meersalz

Palm oil freeVeganVegetarian

Product details

Quantity
1pcs
Labels & certifications
OrganicBioland
Sold in
Germany
Barcode
4026941004040

Prices reported by shoppers

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Frequently asked questions

How many calories are in Paprika?

Paprika contains 55 kcal per 100 g.

How much sugar is in Paprika?

Paprika has 10.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Paprika healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Paprika vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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