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Panettone sans gluten BIO
Panettone sans gluten BIO by Revola provides 293 kcal per 100 g, with 25.6 g of sugars and 4.1 g of protein. Its Nutri-Score is D. It is listed in the Panettone category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 293 kcal | 379 −23% |
| Total fat | 8.9 g | 15.9 −44% |
| Saturated fat | 5.6 g | 9.2 −39% |
| Carbohydrates | 49.1 g | 51.2 |
| Total sugars | 25.6 g | 25.9 |
| Protein | 4.1 g | 6.8 −40% |
| Salt | 0 g | 0.5 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2897 Panettone products on Foodmetria.
Compared with other panettone
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenOrganicEU OrganicNo preservativesAb agriculture biologique
- Sold in
- France
- Barcode
- 3760061497566
Prices reported by shoppers
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Frequently asked questions
How many calories are in Panettone sans gluten BIO?
Panettone sans gluten BIO contains 293 kcal per 100 g.
How much sugar is in Panettone sans gluten BIO?
Panettone sans gluten BIO has 25.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Panettone sans gluten BIO healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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