Nutrition report ready

Panettone

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Panettone

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Panettone

500g in Panettone Barcode 7613413957750
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Panettone provides 404 kcal per 100 g, with 26 g of sugars and 7.3 g of protein. Its Nutri-Score is E. It is listed in the Panettone category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
9.1 g · High
Sugars
26 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 404 kcal 379 +7%
Total fat 13 g 15.9 −18%
Saturated fat 9.1 g 9.2
Carbohydrates 52 g 51.2
Total sugars 26 g 25.9
Protein 7.3 g 6.8 +7%
Salt 0.3 g 0.5 −34%

Category average across 2897 Panettone products on Foodmetria.

Compared with other panettone

Calories higher 15%
Sugars higher 49%
Salt lower 12%
Saturated fat higher 47%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500g
Sold in
Switzerland
Barcode
7613413957750

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panettone?

Panettone contains 404 kcal per 100 g.

How much sugar is in Panettone?

Panettone has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Panettone healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Panettone by Nutri-Score Highest-Protein Panettone Least Processed Panettone Lowest-Calorie Panettone Best Low-Sugar Panettone

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Balconi · 750 g
377 kcal
13 Fat g
24 Sugar g
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per 100 g · 7.8 g protein
Nutri-Score D vs E−29% saturated fat

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