Panang curry paste by Thai Kitchen

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Panang curry paste

by Thai Kitchen in Groceries Barcode 5021047106130
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Panang curry paste by Thai Kitchen provides 128 kcal per 100 g, with 25 g of sugars and 2.5 g of protein. That is 154% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.2 g · Low
Sugars
25 g · High
Salt
4.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 128 kcal 194 −34%
Total fat 1.4 g 12.8 −89%
Saturated fat 0.2 g 2.4 −92%
Carbohydrates 25 g 16.1 +55%
Total sugars 25 g 9.8 +154%
Protein 2.5 g 2.8 −12%
Salt 4.1 g 5.9 −30%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 49%
Sugars higher 12%
Salt higher 20%
Saturated fat lower 47%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
5021047106130

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panang curry paste?

Panang curry paste contains 128 kcal per 100 g.

How much sugar is in Panang curry paste?

Panang curry paste has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Panang curry paste healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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